In an effort to address the dire socioeconomic conditions in the Palestinian Territories, the World Food Programme — in collaboration with the Palestinian Ministry of Agriculture — will purchase 416
MT of olive oil, at a value of
US$1.3 million, from 2600 selected poor Palestinian farmers. The agency will then deliver the locally purchased olive oil to
WFP beneficiaries living in Gaza and in the south of the West Bank who have limited access to oil due to its high cost and unavailability.